Tag: Public Health, Environmental and Occupational Health
Higher PHD adherence linked to better diet quality and lower footprints
Plant-based eating patterns linked to better nutrition and lower carbon emissions in Turkish adults
South Africa’s maternal mortality improvement stalled during the pandemic
COVID-19 reversed South Africa's maternal mortality progress
Non-pregnancy SCAD showed low but significant in-hospital mortality
Sex and racial disparities in treatment and outcomes for heart artery dissection
Goma medicine retailers share common professional features
How pharmacy retailers function as professionals in an underregulated African health system
No association found between labor epidural analgesia and ASD
Epidural use during labor does not increase autism risk in children
Authors propose co-laborative ethics for microbiome research
Addressing geographic bias and inequity in global microbiome research
Sustainable occupational health and safety scale developed for food service systems
A validated tool measures workplace health and safety in institutional kitchens
